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Platter of traditional chicken dum biryani mildly special with garam masala, garnished with brista.
Most sought-after platter of traditional mutton dum biryani mildly spiced with garam masala, garnished with brista.
Aromatic non-spicy basmati rice cooked with herbs. Aromatic with white basmati rice flavored with whole condiments.
Fish cooked in special biryani masala along with curd, topped with rice.
Fresh prawns cooked in special biryani masala topped with rice.
Cubes of fish in red butter, fried and cooked with basmati rice flavored with coriander.
Prawns battered in red masala, fried and cooked with basmati rice, flavored with jeera and coriander.
Boneless and marinated pieces of tikka cooked with indian spices, curd and topped with rice finished with fried onion and cashew.
Chicken tandoori fried with indian gravy and served with egg fried rice in traditional indian style.
Steam rice sauteed with minced chicken, vegetables and topped with white sauce.
Rice fried with slice chicken mushroom, baby corn, sprouted beans, asparagus, red, yellow capsicum
Boiled rice sauteed and lightly fried with julienne of chicken, spring onion, eggs and soya sauce.
Steam rice fried with eggs, prawns, spring onion, with a dash of salt and pepper.
Steam rice fried with eggs, prawns, chopped lamb pieces, chicken and spring onion, with a dash of salt and pepper.
Steam rice fried with eggs and spring onion, with a dash of salt and pepper.
Steamed rice saute and lightly fried with juliennes of chicken, ginger and szechwan sauce and a dash of soya sauce.
Steamed rice saute and lightly fried with juliennes of chicken, ginger and szechwan sauce and a dash of soya sauce.
Steam rice topped with white chicken gravy. Combination of sliced chicken coated and fried. Red, yellow, green capsicum, onion broccoli, baby corn, carrot, french beans.
Chicken sauteed, lightly fried with boiled rice and szechwan sauce. Laid on a platter, with crispy noodles and topped with spicy red tangy sauce.
Steam rice sauted with minced chicken, vegetables and topped with oyster sauce cooked in a chicken stock.
Rice fried with chinese vegetables, chilly paste, schezwan sauce, ketchup green chilly chopped, seasoning powder.
Rice fried with chilly flakes, dry burnt garlic, soya sauce.
